Bisquick Oatmeal Muffins - cooking recipe

Ingredients

2 cups Bisquick
3 tablespoons sugar
3/4 cup quick-cooking oats
1 egg
2/3 cup milk

Preparation

Heat oven to 400.
Grease 12 muffin cups or use paper liners.
Mix all ingredients with a spoon to combine.
Beat for about 30 seconds.
Fill muffin cups 2/3 full with batter.
Bake 15 to 20 minutes.
Remove from pan immediately, split and butter each muffin.
Cold muffins warm well in the microwave (20-30 seconds on high).