Buttery Honey Taffy - cooking recipe

Ingredients

1 cup sugar
1/2 cup golden syrup
1/2 cup honey
1 pinch cream of tartar
1 teaspoon vinegar
2 tablespoons butter

Preparation

In saucepan, blend sugar, syrup and honey.
Heat until sugar is dissolved, and then add cream of tartar.
Let boil.
Stir mixture continuously--about 20 minutes.
Add in the vinegar and butter.
Let boil up.
Pour in a greased pan.
Let cool well, and then cut into cushion shapes!