Teriyaki Chicken Crockpot Freezer Meal - cooking recipe

Ingredients

1 (16 ounce) bag carrots
1 red onion
2 (20 ounce) cans pineapple (undrained)
4 garlic cloves
4 chicken breasts
1 cup teriyaki sauce

Preparation

Prep directions:
1) Label your bag with cooking the directions.
2) chop all of the veggies, mince garlic and add to bag.
3) add meats (trim chicken breasts and cut in half to have a total of four pieces of chicken per bag).
4) Add other ingredients.
5) Let out air, seal bag, and lay flat!
6) Freeze & Rejoice!
Instructions for bag: Add 1/4 cup teriyaki sauce to crock pot, Cook on low 8 hours or high 4 hours. Serve over hot rice.