Florida Shrimp Bake - cooking recipe

Ingredients
    3/4 lb medium shrimp, peeled and deveined
    6 tablespoons butter
    1 tablespoon lemon juice, freshly squeezed
    3 cloves garlic, minced,to taste
    1 teaspoon Worcestershire sauce
    1/2 teaspoon red pepper flakes
    1/4 teaspoon salt
    1/3 cup cracker crumb (I use Club crakers)
Preparation
    Arrange shrimp in 1 layer in a shallow baking dish.
    In a small sauce pan, melt the butter.
    Add the lemon juice, garlic sauce, red pepper and salt.
    Pour mixture evenly over the shrimp, reserving 2 tablespoons.
    Add remaining butter mix to the cracker crumbs and mix well.
    Sprinkle crumbs over the shrimp.
    Bake at 450 degrees for 8-10 minutes until browned.

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