Ingredients
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1 baked pie crust
1 cup sliced strawberry
3 ounces softened cream cheese
2 egg yolks, beaten
1/3 cup lemon juice
1 1/2 cups sweetened condensed milk
Meringue
2 egg whites
4 tablespoons sugar
1/2 teaspoon vanilla extract
Preparation
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Beat the egg whites until frothy.
Gradually add in the sugar, continuing to beat until stiff.
Combine vanilla extract.
Spread over pie and bake at least 10-15 minutes at 350\u00b0.
Combine milk and lemon juice; stir until it thickens.
Add yolks, cream cheese and strawberries. Combine mixture well.
Pour into pie shell.
Spread meringue on top.
Bake 10-15 minutes.
Chill, then enjoy!
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