Applesauce Cake - cooking recipe

Ingredients

3 cups flour
2 cups sugar
1 teaspoon cinnamon
2 teaspoons baking soda
1/2 teaspoon salt
1 1/2 cups vegetable oil
2 eggs
1 (16 ounce) jar applesauce
1/4 cup butter, melted
1 cup powdered sugar
1 teaspoon vanilla
1/2 teaspoon cinnamon

Preparation

Sift dry ingredients together into large mixing bowl.
Make well in center and add wet ingredients.
Beat for 4 minutes.
Pour into greased bunt pan and bake at 350 for one hour.
Mix last 4 ingredients with enough milk to make it 'drippy' - it doesn't take much.
Spread on cake while it is still warm.