Cheeseburger Pasta - cooking recipe

Ingredients

1 lb ground beef
1 (10 3/4 ounce) can cheddar cheese soup
1 (10 3/4 ounce) can tomato soup
1 1/2 cups water
2 cups uncooked medium pasta shells

Preparation

Cook beef in skillet until browned.
Pour off fat.
Add soups, water and pasta.
Heat to a boil.
Cover, and cook over medium heat 10 minute or until done, stirring often.