Swordfish Marinade - cooking recipe

Ingredients

2 tablespoons soy sauce
2 tablespoons orange juice
1 tablespoon olive oil
1 tablespoon tomato paste
1 tablespoon flat leaf parsley, minced
1 garlic clove, minced
1/2 tablespoon lemon juice
1/4 tablespoon oregano
1/4 tablespoon white pepper

Preparation

Whisk all ingredients together.
Marinade Swordfish Steaks in the mixture for an hour, refrigerated.
Grill Swordfish Steaks over medium direct heat, on an oiled bbq fish rack, until fish is cooked and easily flaked with a fork.
Plate Swordfish Steaks and enjoy with other suggested menu items.