Applesauce Muffins - cooking recipe

Ingredients
    1 1/2 cups sugar
    1/2 cup butter, softened
    2 eggs
    2 cups flour
    1 teaspoon baking powder
    1 teaspoon cinnamon
    1/2 teaspoon baking soda
    1/2 teaspoon ground cloves
    1/4 teaspoon salt
    1 cup applesauce
Preparation
    In mixing bowl, cream sugar and butter.
    Add eggs, one at a time, beating well after each addition.
    Combine dry ingredients and add to creamed mixture alternately with applesauce.
    Mix just until combined.
    Fill greased or paper lined muffin cups 2/3 full.
    Bake at 350 for 20-25 minutes.

Leave a comment