Asian-Style Chicken Nuggets - cooking recipe

Ingredients

1 chicken breast
2 1/2 tablespoons honey
2 tablespoons soy sauce
1/2 teaspoon minced ginger
cornstarch
1 egg, beaten
1 cup breadcrumbs
vegetable oil

Preparation

Defrost frozen chicken breast, if needed.
In a small mixing bowl, mix together honey, soy sauce and ginger to create your marinade.
Cut chicken breast into bite-sized pieces and marinate them in the honey mixture.
Take the chicken and cover it in cornstarch, then in the beaten egg, then in the breadcrumbs.
Deep-fry the chicken nuggets.
Serve hot or cold.