4 Minute Spicy Garlic Shrimp - cooking recipe

Ingredients
    12 shrimp (Jumbo sized, peeled, deveined, & tails intact)
    2 tablespoons olive oil
    2 garlic cloves (crushed with the side of a knife)
    1/4 teaspoon red pepper flakes
    1 teaspoon steak seasoning (Montreal Seasoning by McCormick is recommended)
    1 teaspoon lemon, zest of
    2 teaspoons lemon juice
    1 tablespoon fresh parsley (chopped)
Preparation
    Heat a large skillet over medium high heat.
    Add olive oil, garlic, red pepper flakes, and shrimp.
    Season with grill seasoning or salt & pepper.
    Cook shrimp 3 minutes or until just pink.
    Toss with lemon zest, juice, & chopped parsley.
    Remove shrimp to a serving platter, leaving the garlic cloves in the pan.

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