Kokomo Cocktail - cooking recipe

Ingredients

1 ounce coconut rum
4 ounces homogenized milk
1/2 ounce Creme de Cacao, white
crushed ice
sweetened desiccated coconut

Preparation

Mix ingredients in a shaker.
Shake well.
Serve in a tall coctail glass.
Sprinkle with coconut.
Serve with a straw, a wedge of lemon/cherry, or coctail umbrella.