Easy Peasy Hummus - cooking recipe

Ingredients

2 cups Greek yogurt (unsweetened)
1 (10 ounce) can drained chickpeas
3 -4 garlic cloves, crushed
salt
black pepper
sun-dried tomato puree (optional)
paprika (optional)

Preparation

Served with warmed Pita bread.
This is the easiest and the tastiest starter you could ever make.
Put all of the ingredients into a blender and pulse for 20 seconds.
Scoop into a small bowl and put into the fridge until ready to serve.