Microwave Scalloped Apples - cooking recipe

Ingredients

8 medium apples, peeled and sliced
1/3 cup sugar
2 tablespoons cornstarch
3/4 teaspoon cinnamon
1/8 teaspoon nutmeg
2 tablespoons butter, cubed

Preparation

Place apples in a 2 1/2 quart microwave safe bowl.
Combine the sugar, cornstarch, cinnamon and nutmeg; sprinkle over apples and toss to coat.
Dot with butter.
Cover and microwave on high for 5-10 minutes or until apples are tender, stirring occasionally.