Eddie'S Bbq Grilled Chicken - cooking recipe

Ingredients

1 (16 ounce) jar Chinese duck sauce
1 (16 ounce) bottle Russian salad dressing, dark
1 (16 ounce) jar Open Pit Barbecue Sauce
1 onion, sliced
2 chicken, cut up, skin on

Preparation

Boil chicken for 10-20 minutes; remove and set aside in refrigerator.
Blend rest of the ingredients in a pot and stir over medium heat until onions are tender.
Remove from heat and let cool.
Marinate chicken in this sauce for at least 1 hour.
Put on the grill and cook until done.