Pizza Crust - cooking recipe

Ingredients

2 1/4 teaspoons active dry yeast
2 tablespoons nonfat dry milk powder
4 1/2 cups bread flour
2 tablespoons margarine
2 teaspoons salt
1 1/3 cups water
2 tablespoons white sugar
2 tablespoons olive oil

Preparation

Place ingredients in bread machine according to manufactures directions.
Select manual setting, or dough cycle, remove after rise cycle.
Roll out to fit a 16\" to 18\" Pizza Pan.
Prepare with you favorite pizza toppings.
Bake 375 degrees 20- 30 minutes or until crust is a light brown and cheese is melted.