Spicy Pork Strips - cooking recipe

Ingredients

1 1/2 lbs pork tenderloin, cut in thin strips
2 tablespoons Kikkoman soy sauce
1 tablespoon cornstarch
1/4 teaspoon sea salt (optional)
1/4 teaspoon sugar
1/2 teaspoon ginger, minced
1/2 teaspoon cayenne pepper
1 medium maui onion, thinly sliced
1 medium carrot, julienned
1 garlic clove, minced
2 tablespoons olive oil
6 ounces snow peas (frozen ok)
toasted sesame seeds (garnish) (optional)

Preparation

Cut porkloin into strips.