Apple Crisp - cooking recipe

Ingredients
    4 cups peeled, sliced apples
    2/3 - 3/4 cup brown sugar, packed
    1/2 cup flour
    1/2 cup rolled oats
    3/4 teaspoon cinnamon
    3/4 teaspoon nutmeg
    1/3 cup soft butter
Preparation
    Heat oven to 375.
    Place apples in greased 9\" square pan.
    Blend remaining ingredients until crumbly.
    Put over apples.
    Bake 30-35 minutes until apples are tender and topping is brown.
    Serve warm with milk, or ice cream, or whipped cream.

Leave a comment