Feta Cheese Grits - cooking recipe

Ingredients

1/2 cup old fashion grits
2 1/2 cups water
1 teaspoon salt
1 cup white shoepeg corn
3 1/2 ounces crumbled natural feta cheese
1/4 cup butter or 1/4 cup margarine
salt and pepper

Preparation

Bring water and salt to a boil, add grits. Cover and cook on low for 15-20 minute or until grits are done. Add Corn, Feta cheese, Butter, Salt and Pepper. Stir until blended. Serve.
Can top with Parmesan cheese.