Jim'S Country Style Pork Ribs - cooking recipe

Ingredients

6 country-style pork ribs
1 (47 ounce) can pineapple juice
1 bottle barbecue sauce

Preparation

In a large pot boil ribs in pineapple juice for 45 minutes.
drain off juice, place rib`s in a 9x13 inch baking dish, baste with sauce.
put dish in oven and broil for 2-3 minutes.
then repeat the same process on other side.
baste and broil.
then they are ready to serve.
this serve`s six.