Pomegranate Banana Salad - cooking recipe

Ingredients
    1/2 cup pomegranate seeds
    1/2 cup banana (firm)
    1 tablespoon sugar
    1/4 cup bell pepper (red)
    1/4 cup bell pepper (green)
    1/4 cup sweet onion (vadalia)
    2 tablespoons vinegar (white)
    6 tablespoons olive oil
    2 teaspoons pomegranate molasses
    salt (to taste)
Preparation
    Dice bananas, peppers and onions.
    Toss bananas, peppers, onions, pomegranate seeds and sugar together.
    In a separate bowl whisk together oil, vinegar, and pomegranate molasses.
    Drizzle over salad mixture and gently toss.
    Chill for 2 hours.

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