Soy Sauce Chicken - cooking recipe

Ingredients
    8 lbs chicken thighs
    1/4 cup black soy sauce
    1/4 cup soy sauce
    1/4 cup sugar
    1/2 teaspoon garlic powder
    1 dash Accent seasoning
Preparation
    Combine all ingredients together except chicken thighs making sure sugar is dissolved.
    Pour marinade over chicken and let marinade for at least 5 hours or overnight is better.
    Bake in a 325 degree oven for about 20 minutes and then baste with drippings and then do this 2 more times until done, about 1 hour depending on your oven.
    Let rest about 10 minutes before serving.

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