Soy Sauce Chicken - cooking recipe
Ingredients
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8 lbs chicken thighs
1/4 cup black soy sauce
1/4 cup soy sauce
1/4 cup sugar
1/2 teaspoon garlic powder
1 dash Accent seasoning
Preparation
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Combine all ingredients together except chicken thighs making sure sugar is dissolved.
Pour marinade over chicken and let marinade for at least 5 hours or overnight is better.
Bake in a 325 degree oven for about 20 minutes and then baste with drippings and then do this 2 more times until done, about 1 hour depending on your oven.
Let rest about 10 minutes before serving.
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