Original Ro*Tel (Rotel) Dip - cooking recipe

Ingredients

1 lb Velveeta cheese
1 (10 ounce) can tomatoes and green chilies (Diced or Whole RO*TEL)

Preparation

Cut Velveeta Cheese into 1-inch cubes
In a saucepan, combine ingredients; stir over low heat until cheese spread is melted.
Serve with corn tortilla chips.
Microwave:
Place ingredients in a covered casserole.
Microwave on HIGH until Velveeta is melted, 3-5 minutes, stirring once.
Serve with corn tortilla chips.