Curried Shrimp With Cilantro - cooking recipe

Ingredients

2 teaspoons olive oil
3 medium shallots, minced
2 garlic cloves, minced
1 1/2 teaspoons curry powder
1 cup reduced-sodium vegetable broth or 1 cup reduced-sodium chicken broth
1 1/4 lbs shrimp, peeled and deveined
2 tablespoons fresh lime juice
1/2 cup low-fat sour cream
1/4 cup fresh cilantro, chopped
salt and pepper

Preparation

Over medium heat, heat oil in skillet.
Add shallots and garlic. Cook and stir about 2 minutes until tender.
Add curry powder. Cook and stir about 1 minute until the mixture becomes fragrant.
Add the broth and bring to simmer.
Add the lime juice and shrimp. Simmer until the shrimp are cooked through, about 3 minutes.
Remove from heat. Stir in sour cream and cilantro. Season with salt and pepper, serve immediately.