Confetti Relish - cooking recipe

Ingredients

2 cups walla walla onions, chopped
1/2 green pepper, seeded and diced
3 tablespoons pimiento, diced
1/2 cup white vinegar
1/4 cup water
1/4 cup sugar
2 tablespoons caraway seeds
1/2 teaspoon salt

Preparation

In a medium non-aluminium bowl, combine onions with green pepper and pimiento.
In a non-aluminium saucepan, combine remaining ingredients. Bring to a boil; simmer 5 minutes.
Pour liquid over onion mixture. Cover and refrigerate overnight.