"Open Sesame" Noodles - cooking recipe

Ingredients

16 ounces vermicelli
1/8 cup rice vinegar
1/4 cup reduced sodium soy sauce
2 tablespoons vegetable oil
2 tablespoons grated fresh ginger
2 tablespoons chili-garlic sauce
1/4 cup sesame oil
2 1/2 cups sliced green onions
1 cup broccoli
2 cups diced cooked chicken
1/2 chopped fresh cilantro
1 tablespoon sesame seeds (to sprinkle on top)

Preparation

Cook pasta in salted water until al dente.
Drain.
Steam broccoli, set aside.
Whisk next 6 ingredients together in large serving bowl.
Add hot pasta.
Stir in onions, broccoli, and chicken.
Toss in cilantro.
Sprinkle on sesame seeds.