Almond Cherry Fudge - cooking recipe

Ingredients

2 cups semi-sweet chocolate chips
1 (14 ounce) can sweetened condensed milk
1/2 cup chopped almonds
1/2 cup candied red cherries, chopped
1 teaspoon almond extract

Preparation

Grease an 8-in. square pan.
In a microwave-safe bowl, combine chocolate chips and milk.
Cover and microwave on high for 1 to 1-1/2 minutes or until chips are melted.
Stir until smooth.
Stir in the almonds, cherries and extract.
Spread into prepared pan.
Cover and chill for 2 hours or until set.
Cut fudge into 1-in. squares.
Store in the refrigerator.