Garlic Dipping Sauce For Bread - cooking recipe

Ingredients

1/2 cup good extra virgin olive oil
3 crushed garlic cloves
1/8 teaspoon crushed red pepper flakes
1/4 teaspoon salt
pepper

Preparation

Put all ingredients in a bowl or jar and serve within a 1/2 hour.
This can also be refrigerated.
Refrigerate after using.
If you purchase a good olive oil, it will solidify in the fridge.
Just let it thaw for a few minutes at room temperature.