Easy Pecan Graham Bars - cooking recipe

Ingredients

1 cup margarine
1 cup brown sugar
1 cup pecans, chopped
20 graham cracker squares

Preparation

Line ungreased cookie sheet with graham cracker squares.
In saucepan, melt margarine and brown sugar.
Bring to rolling boil and boil for 2 minutes.
Stir in chopped pecans.
Pour over graham crackers and spread evenly.
Bake in 350\u00b0 oven for 10 minutes.
Allow to cool, and break squares into halves.
Enjoy!