Ingredients
-
pancakes
32 ounces buttermilk pancake mix
1 cup strawberry
Strawberry Syrup
4 cups strawberries
1 cup water
1 cup sugar
Topping
2 large fresh strawberries
1 tablespoon Cool Whip
Preparation
-
follow directions on the back of the pancake mix box and add the diced strawberries to the mix.
cook the pancakes.
Syrup:
poor the water and strawberries in a deep big pan and bring to a boil.
Cover the pot and simmer the strawberries for 10 minutes.
Poor hot into the blender. Blend.
strain the sauce back into the pot and bring to a boil once again. (throw pulp away of course).
Slowly add the 1 cup of sugar to sauce and stir. Skim off the foam.
ENJOY. <3.
Leave a comment