Creamy Crock Pot Chicken (Low Fat) - cooking recipe

Ingredients

4 boneless skinless chicken breasts
14 ounces fat free chicken broth
1 (6 ounce) can sliced mushrooms (drained)
1 1/4 ounces dry onion soup mix
8 ounces fat free sour cream

Preparation

Put chicken in bottom of crock pot.
Mix together all other ingredients and pour over chicken.
Cook on low 6-8 hours, or on high 3-4 hours.
I usually serve this over brown rice.