White Bean Pesto Dip - cooking recipe

Ingredients

3 (15 ounce) cans white beans
7 ounces pesto sauce, prepared
3 1/2 teaspoons lemon juice, fresh

Preparation

Process beans in a food processor until smooth.
Add pesto and lemon juice. Process to combine.
Check seasoning, add salt or pepper if needed.
Serve with pita chips, or raw vegetables.