Easy Chicken Parmesan - cooking recipe

Ingredients

15 pieces all white meat chicken tenders, about (I use M&M meatshop's)
15 slices mozzarella cheese, about,small slices
1 jar of your favorite pasta sauce (I like Prego)
grated parmesan cheese

Preparation

line a 9 x 12 baking pan with chicken fingers.
(Do not use a glass pan as it will shatter when the sauce is poured on--personal experience, oops) bake 20 minutes or until chicken is done.
place 1 slice of cheese on each piece of chicken.
top with sauce and sprinkle with parmesan cheese.
Bake until sauce bubbles.
Serve with pasta, of course!