Roasted Mushrooms And Pearl Onions - cooking recipe

Ingredients

1 1/2 lbs small cremini mushrooms, stems trimmed (halved if large)
8 ounces thawed frozen pearl onions (1 1/2 cups)
1 tablespoon olive oil
coarse salt
pepper

Preparation

Preheat oven to 425\u00b0.
Line a large rimmed baking sheet with foil.
On the sheet, toss mushrooms with onions and oil; season with salt and pepper.
Roast until tender and browned, stirring halfway through, about 30 minutes.