Hard Boiled Egg Casserole - cooking recipe

Ingredients

2 cups crushed potato chips (plain)
9 hard-boiled eggs (sliced)
1 (10 1/2 ounce) can cream of chicken soup
1/2 cup milk
3 tablespoons dried onion
salt and pepper

Preparation

in layers spread 1 cup chips, sliced eggs,and soup and milk mixed together, onion then salt and pepper.
Finish layers with 1 cup chips.
After layer are complete i like to add a layer of cheese to top. ANy will do, depends on what kind i have in fridge.
Bake 350 degree's for 25 minutes.