Sweet Peas And Mushrooms - cooking recipe

Ingredients

2 (10 ounce) packages frozen peas
2 cups sliced fresh mushrooms
1/2 cup chopped onion
1/4 cup butter or 1/4 cup margarine
2 teaspoons sugar
1 teaspoon salt
1 dash pepper

Preparation

Cook peas according to package directions; drain.
Meanwhile, in a skillet, saute mushrooms and onion in butter until onion is crisp-tender.
Stir in sugar, salt, pepper and peas.
Cover and cook until heated through.