Mexican Pork Chops - cooking recipe

Ingredients

1 package pork chop
2 cans mild rotel
2 cans diced tomatoes
salt

Preparation

spray 13X 9 baking pan with nonstick spray.
preheat oven to 375.
line bottom of baking pan with pork chops.
mix in a bowl rotel and tomatoes and any seasonings.
pour over pork chops.
bake until pork chops are tender and done.