Ten Minute Cheesy Tuna Noodle Caserole - cooking recipe

Ingredients
    2 (5 1/2 ounce) boxes macaroni & cheese dinner mix
    1 (10 ounce) can condensed cream of mushroom soup
    1 (15 ounce) can sweet peas
    1 (5 ounce) can tuna
    pepper
Preparation
    Boil Macaroni according to directions (set cheese packets aside), drain noodles. In pot put in the can of soup, peas (undrained), Tuna (undrained). Heat on medium heat until bubbly- stirring constantly- then add both cheese packets stirring constantly until sauce has thickened. Once sauce is nice thick, and bubbly add noodles - pepper to taste and Voila'! Less than 10 minutes you have a super cheesey tuna noodle caserole.

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