Ten Minute Cheesy Tuna Noodle Caserole - cooking recipe
Ingredients
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2 (5 1/2 ounce) boxes macaroni & cheese dinner mix
1 (10 ounce) can condensed cream of mushroom soup
1 (15 ounce) can sweet peas
1 (5 ounce) can tuna
pepper
Preparation
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Boil Macaroni according to directions (set cheese packets aside), drain noodles. In pot put in the can of soup, peas (undrained), Tuna (undrained). Heat on medium heat until bubbly- stirring constantly- then add both cheese packets stirring constantly until sauce has thickened. Once sauce is nice thick, and bubbly add noodles - pepper to taste and Voila'! Less than 10 minutes you have a super cheesey tuna noodle caserole.
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