Chocolate Cake In A Mug - cooking recipe
Ingredients
-
4 tablespoons sugar
4 tablespoons flour
2 tablespoons unsweetened cocoa powder
1 large egg
3 tablespoons milk
2 tablespoons vegetable oil
Preparation
-
Mix dry ingredients very well in mug.
Add egg and mix well or you will have bits of egg white in your cake.
Add liquids and mix well. Make sure you have no pockets of dry ingredients remaining.
Microwave on high about 2 minutes. Cake is done 15 - 30 seconds after rising.
Leave a comment