Caesar Salad - cooking recipe

Ingredients
    1 egg yolk
    3 tablespoons extra virgin olive oil
    2 tablespoons lemon juice
    2 garlic cloves, minced
    1/2 teaspoon dry mustard
    1/4 teaspoon Worcestershire sauce
    1/4 cup grated parmesan cheese
    fresh ground black pepper
    1 bunch romaine lettuce, torn
    1/2 cup feta cheese
    3/4 cup crouton
Preparation
    Combine the first 8 ingredients.
    Put lettuce, feta and croutons in salad bowl.
    Add dressing immediately before serving, and toss to coat.

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