Ground Beef Burgers With Soy Sauce Mustard And Sauteed Onions - cooking recipe

Ingredients

10 lbs ground beef
6 large onions
2 cups peanut oil
1/2 cup low sodium soy sauce
2 tablespoons djon mustard

Preparation

Form ground beef into patties.
slice onions into rings.
heat peanut oil until smoking.
saute onion rings.
panfry patties until brown on both sides and crusted.
remove onion rings from oil.
Take meat juices and mix with soy sauce and djon mustard heat sauce pour on patties.
use onion rings as a decoration serve hot.