Crock Pot Cajun Beans - cooking recipe

Ingredients

2 (16 ounce) cans of bush baked beans, drained
5 slices bacon, crisply fried and crumbled
1/2 green pepper, chopped
1/2 yellow onion, chopped
1 1/2 teaspoons prepared mustard
1/2 cup ketchup
1/2 cup barbecue sauce, any barbecue sauce will do
1/2 cup brown sugar
1 tablespoon cajun seasoning, to taste (I use Toni's)

Preparation

Saute the green pepper and onions in a little bacon grease before adding all ingredients to a crock pot.
Cook for 6 to 8 hours on low.
Note: Crock pots cook differently; I usually cook for less time than recipe calls for.
The preparation time is approximate.
Note: I double the amount of beans the recipe calls for to temper the hot seasoning. A personal preference.