Make Ahead Strawberry Margaritas - cooking recipe

Ingredients
    6 ounces frozen limeade concentrate
    10 ounces frozen strawberries in syrup (Thawed)
    3 cups water
    3/4 cup tequila
    1 (2 liter) bottle 7-up
Preparation
    Place limeade and strawberries in blender.
    Cover and blend on medium speed until smooth.
    Mix strawberry mixture with water and tequilla.
    Pour into plastic container and freeze at least 24 hours.
    Spoon frozen slush into cup and add 7-Up.
    Each serving = 2/3 C Slush and 1/3 C 7 Up.

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