Instant Oatmeal Packet Muffins! - cooking recipe

Ingredients

1 cup all-purpose flour
1 cup whole wheat flour
1 tablespoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 (1 ounce) packets reduced sugar instant apple and cinnamon oatmeal (or Maple and Brown Sugar, whatever tickles your fancy)
1/2 cup sugar
1 teaspoon vanilla extract
1/4 cup egg white
3 tablespoons natural applesauce
1 1/4 cups skim milk

Preparation

Preheat oven to bake at 350\u00b0.
Lightly grease muffin cups.
In a medium bowl, combine all dry ingredients.
Blend well, then add sugar.
In a small bowl, combine all wet ingredients.
Add bowl of wet ingredients to flour mixture in medium bowl.
Mix with electric mixer, just until everything is blended. Do not over-mix.
Fill muffin cups about 3/4 full. Do not over-fill.
Bake for about 15-18 minutes, but check for doneness. Tops should be golden brown.
Allow muffins to cool in tin for about 10-15 minutes.