Rice Krispies Treats With Peanut Butter Chips - cooking recipe

Ingredients

3 tablespoons margarine or 3 tablespoons butter
1 (16 ounce) package marshmallows or 4 cups miniature marshmallows
6 cups Rice Krispies
1 (16 ounce) package peanut butter chips

Preparation

Melt margarine or butter in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
Add Rice Krispies cereal and stir until well coated.
Add in desired amount of peanut butter chips and stir.
Using buttered spatula or waxed paper, press mixture evenly into a 9x13 coated with cooking spray. Cut into squares when cooled.