Stuffed Dates With Almonds Or Pecans - cooking recipe

Ingredients

30 pitted dates
30 whole almonds or 30 pecans
powdered sugar (optional)

Preparation

Preheat an oven to 350\u00b0F.
Place the nuts on a baking pan in the middle rack of the oven. Bake
for 15 minutes or until fragrant, stirring frequently.
Cool for 10 minutes before use.
Place one almond or pecan inside the date. Roll in powdered sugar if
desired. Place on wax paper-lined baking sheet and refrigerate for at least 1 hour before serving.