Chocolate Syrup - Dairy Free - cooking recipe

Ingredients

1/2 cup cocoa powder
1 cup water
2 cups sugar
1/8 teaspoon salt
1/4 teaspoon vanilla

Preparation

Mix cocoa and water in saucepan, stir to dissolve cocoa, heat to blend the cocoa and water.
Add sugar, stir to dissolve.
Boil for 3 minutes.
Add salt and vanilla.
Pour into pint jar.