Jerrys Gob Cake - cooking recipe

Ingredients

Cake
2 1/4 cups flour
1 1/2 teaspoons baking soda
3 tablespoons cocoa
1 1/2 cups white sugar
1/2 cup Crisco cooking oil
1 1/2 tablespoons vinegar
1 1/2 cups cold water
Icing
2 (3 ounce) packages vanilla pudding mix (cook and serve kind )
2 cups milk
1 cup butter
1 cup Crisco shortening
2 cups confectioners' sugar
1 teaspoon vanilla

Preparation

Cake:
Preheat oven to 350\u00b0F.
Mix ingredients, blend well. Pour into ungreased 9x13 cake pan. Bake 35-40 minutes or until done. Cool well before icing.
Icing:
Take the 2 packages of pudding and 2 cups milk. Cook over medium heat till thick. Cool pudding by placing the pan in cold water. Cool thoroughly. Add remaining ingredients to cool pudding. Beat till well blended, spread on cool cake.