Crispy Cheese Puff Balls - cooking recipe

Ingredients

1/4 cup margarine
1 cup boiling water
1 cup flour
1/2 teaspoon salt
2 cups grated sharp cheddar cheese (8 oz)
1 dash red pepper
3 eggs

Preparation

Melt margarine in boiling water.
Add flour,salt and red pepper,stir vigorously over low heat until mixture forms a ball.
Remove from heat.
Add eggs,one at a time,beating well after each.
Stir in cheese.
Drop by teaspoon into hot oil (350) fry until golden.