Chewy Chocolate-Coconut Bars - cooking recipe

Ingredients

1 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
2/3 cup shortening
2 cups brown sugar, packed
2 teaspoons vanilla extract
3 large eggs
1 1/2 cups semi-sweet chocolate chips
1 1/2 cups shredded coconut

Preparation

Set oven to 350 degrees.
Grease a 13 x9-inch baking pan.
In a large bowl cream shortening, brown sugar, eggs and vanilla until well blended.
In a small bowl mix together flour, baking powder and salt; add to the creamed mixture, mix until blended.
Mix in the coconut & chocolate chips.
Transfer/spread the mixture in the prepared pan.
Bake 20-25 minutes.
Let cool before slicing.
Delicious!